San Rafael RZ Tarrazú: At the south of San José you will find the majestic mountains of Tarrazú. Sheltered between the Pacific Coast, the Central Valley, and the peaks of the central mountain range, Tarrazú is one of the world’s most famous coffee growing regions. This magnificent area is considered to yield one of the most superb Strictly Hard Bean coffee in Costa Rica. Due to the combination of high altitude, sunlight, temperature and precipitation San Rafael RZ Tarrazú has nice citrus fruits aroma, good flavor with fruit and chocolate notes, very high bright acidity, medium body, clean and prolongate aftertaste. Columbia Excleso EP: Along the three Cordillera Andean crossing from north to south Colombia, we find the plantations of the first producer of washed coffee the world. From Pitalito in the South to Bucaramanga in north of Santander, passing for Tolima and Antioquia, only the best Colombia Excleso EP can be found. Altitute of the planation is 1.200-1.600mt.
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